Perfect and Crispy Air Fryer Chicken Legs

These Air Fryer Chicken Legs fulfill every child’s wish. Everyone, especially children, wants to eat the legs. With this recipe, there will be squabbles over who gets the last drumstick!

These crispy chicken legs go well with beans, corn casserole, Brussels sprouts, and potatoes. A perfect lunch for any occasion!

Air Fryer Drumsticks

These air fryer chicken legs are incredible! You don’t have to wait till it’s freezing outdoors to grill them or make a large mess in the kitchen pan while doing so. Air Frying is revolutionizing the culinary world! Air frying chicken legs is the finest method because everything is confined in the air fryer, which sits on your counter. This frees up your oven for the Potato Wedges or Funeral Potatoes that will accompany the legs.

The moving air results in succulent crispy exteriors and soft juicy meat on the interior. The seasoning is flavorful with a sweet undertone. It’s AMAZING! Everyone enjoys chicken legs because they are easy to grasp and devour. They also provide an excuse to eat with your fingers! My kids’ favorite dinner is now chicken legs. They can eat with their hands and enjoy the soft, juicy flavor of the chicken. This air fryer dish is so delicious that you’ll want to make extras! Put them to the test tonight!

What You Need For Air Fryer Chicken Legs

Chicken Legs can be found in the meat area of your grocery store. Packs of simple chicken drumsticks are frequently available near the other chicken parts.

  • Chicken Legs: Make sure to get the skin on these. It produces the crispy exterior shell that everyone enjoys.
  • Paprika: Gives the drumsticks flavor and color.
  • Italian Seasoning: A flavorful combination that goes perfectly on top.
  • Brown Sugar: Gives each leg a little caramelization and sweetness.
  • Season with salt and pepper to taste!
  • Olive oil: This helps the spice adhere to the chicken and gives it a wonderfully crisp skin after air frying.

How To Make Chicken Legs in the Air Fryer

This couldn’t be simpler! Toss everything together and then step away. There’s no need to watch over the grill or pan. Simply flip Once the legs are cooked, you’ll have dinner on the table in no time.

  • Preparing the Chicken: Pat dry the chicken legs with a paper towel. Place them in a mixing Bowl that is medium in size.
  • Make it more interesting: In a small bowl, combine the paprika, Italian spice, brown sugar, salt, and pepper.
  • Blend it with In a large mixing basin: Toss the chicken with the olive oil and seasonings until completely coated.
  • Cook it: Put the chicken legs, skin side down, in the air fryer basket. Cook for ten minutes at 380°F. After 10 minutes, flip and cook for an additional 7-8 minutes, or until no longer pink and internal temperature reaches 165 degrees Fahrenheit.

Why You Need Air Fryer Chicken Drumsticks in Your Life!

If you’re wondering if you should make them, I’m here to tell you that you should!

  • Air Frying drumsticks in the air fryer keep the mess contained rather than spreading it all over your grill or stovetop. I adore it!
  • Quick and simple: Cooking your drumsticks in half the time yields excellent results.
  • Cooking with Consistency: The fryer’s circulating air evenly cooks the legs without overcharging the outside. It’s simply outstanding!
  • Healthier: It’s a healthy method to obtain your protein because it requires very little oil. Especially if you are attempting to follow a keto or low carb diet. It’s a healthy method to acquire that “fried” flavor and texture without using any oil.
  • Cheap: Chicken legs were one of the cheapest meats I could find the last time I checked; talk about dining gourmet on a budget!
  • Fun: I’ve said it before, but air fryer chicken drumsticks are one of the most enjoyable foods to eat. So get started!

Tips for Air Fryer Drumsticks

You’ll want to make sure these are amazing, but since you’re air frying, that should be simple!

  • Know Your Air Fryer: The temperatures and timings of your air fryer may differ. It will also depend on how many chicken drumsticks you can fit. Check and watch your chicken legs to ensure they are not overcooked or undercooked. Make the necessary changes.
  • Check the Temperature: To ensure that these air fryer chicken legs are safe to consume, check the interior temperature. Insert a thermometer into the thickest, fleshiest section of the drumstick, but not into the bone. The temperature should be 165 degrees Fahrenheit.
  • Let it Allowing the meat to rest before cutting into it is always a good idea. It allows the meat to reabsorb and redistribute moisture within the meat, making the meat fibers more soft.

Variations for Chicken Drumsticks

The great thing about this air fryer recipe is how adaptable it is. Make these chicken legs your own by experimenting with different spices and sauces. They’ll be just as delicious as these Air Fryer Chicken Wings!

  • Rubs: Numerous spices can be used to season these air fryer legs. Aside from taco and ranch seasoning, there are a plethora of other options. To name a few, chili powder, smoked paprika, garlic powder, onion powder, basil, oregano, rosemary, thyme, ground mustard, and celery seed.
  • Sauces: The air fryer chicken legs do not require a sauce, however sometimes a sauce is desired. If you wish to add a sauce to the chicken while it cooks, such as BBQ sauce, wait until the last 2-3 minutes of cooking. Finish by slathering the chicken legs in BBQ sauce. Other sauces should be saved for dipping. Ranch dressing, hot sauce, cheese sauce, YUM YUM Sauce, honey mustard, or your favorite Asian sauce, for example, will all complement these air fryer chicken legs.
  • Store: These will keep in the fridge for 4-5 days and in the freezer for up to 3-4 months. Allow the chicken legs to thaw in the fridge before reheating in the microwave or the air fryer for a few minutes.

Read More: Healthy Chicken Salad Recipes

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